All foods Fish & Shellfish Grains Legumes Meats Nuts & Seeds Vegetables
# Food mg / 100g
4 Lamb, variety meats and by-products, spleen, cooked, braised
38.7
5 Goose, liver, raw
30.5
6 Duck, domesticated, liver, raw
30.5
7 Pork, fresh, variety meats and by-products, liver, raw
23.3
8 Pork, fresh, variety meats and by-products, spleen, raw
22.3
9 Pork, fresh, variety meats and by-products, spleen, cooked, braised
22.2
10 Pork, fresh, variety meats and by-products, lungs, raw
18.9
11 Pork, fresh, variety meats and by-products, liver, cooked, braised
17.9
12 Pork, fresh, variety meats and by-products, lungs, cooked, braised
16.4
13 Lamb, New Zealand, imported, kidney, cooked, soaked and fried
14.7
14 Chicken, liver, all classes, cooked, pan-fried
12.9
15 Lamb, variety meats and by-products, kidneys, cooked, braised
12.4
16 Chicken, liver, all classes, cooked, simmered
11.6
17 Braunschweiger (a liver sausage), pork
11.2
18 Liver cheese, pork
10.8
19 Game meat, bear, cooked, simmered
10.7
20 Oscar Mayer, Braunschweiger Liver Sausage (sliced)
10.5
21 Chicken, broilers or fryers, giblets, cooked, fried
10.3
22 Lamb, variety meats and by-products, liver, cooked, pan-fried
10.2
23 Game meat, beaver, cooked, roasted
10.0
24 Sausage, Italian, turkey, smoked
9.6
25 Sausage, turkey, hot, smoked
9.6
26 Veal, variety meats and by-products, spleen, raw
9.3
27 Pate, chicken liver, canned
9.2
28 Chicken, heart, all classes, cooked, simmered
9.0
29 Chicken, liver, all classes, raw
9.0
30 Turkey, all classes, liver, raw
8.9
31 Liverwurst spread
8.8
32 Beef, New Zealand, imported, variety meats and by-products, liver, raw
8.4
33 Lamb, variety meats and by-products, liver, cooked, braised
8.3
34 Beef, variety meats and by-products, lungs, raw
8.0
35 Lamb, variety meats and by-products, liver, raw
7.4
36 Veal, variety meats and by-products, spleen, cooked, braised
7.4
37 Emu, inside drums, cooked, broiled
7.3
38 Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
7.2
39 Game meat, muskrat, cooked, roasted
7.1
40 Game meat, raccoon, cooked, roasted
7.1
41 Chicken, broilers or fryers, giblets, cooked, simmered
7.0
42 Turkey, all classes, heart, cooked, simmered
7.0
43 Game meat, beaver, raw
6.9
44 Emu, full rump, cooked, broiled
6.9
45 Game meat, squirrel, cooked, roasted
6.8
46 Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled
6.8
47 Chicken, capons, giblets, cooked, simmered
6.8
48 Game meat, bear, raw
6.7
49 Lamb, New Zealand, imported, kidney, raw
6.6
50 Beef, variety meats and by-products, liver, cooked, braised
6.5