Omega-6 (Linoleic Acid) in Lasagna with meat & sauce, frozen entree

0.3 g

2% of the AI for adult men (17 g) , 2% of the AI for adult women (12 g)

Also high in Calcium > 76% Sodium > 75% Vitamin E > 75% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Saturated Fat 2.1 g
> 53%
Vitamins
Vitamin E 0.9 mg
> 75%
Vitamin K 5.9 µg
> 71%
Vitamin A 37.0 µg
> 66%
Folate 22.0 µg
> 63%
Vitamin C 4.1 mg
> 51%
Minerals
Calcium 73.0 mg
> 76%
Sodium 347.0 mg
> 75%
Manganese 0.2 mg
> 61%
Selenium 14.8 µg
> 55%

Top sources of Omega-6 (Linoleic Acid)

Oil, industrial, soy, low linolenic 55.7 g Oil, corn, industrial and retail, all purpose salad or cooking 53.2 g Oil, industrial, soy, refined, for woks and light frying 51.2 g Oil, industrial, soy, ultra low linolenic 50.8 g Oil, soybean, salad or cooking 50.4 g Oil, vegetable, soybean, refined 50.1 g Oil, cooking and salad, ENOVA, 80% diglycerides 45.4 g Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 38.9 g Salad dressing, mayonnaise, regular 38.9 g Seeds, sunflower seed kernels, oil roasted, with salt added 34.1 g
See full Omega-6 (Linoleic Acid) rankings
Omega-6 (Linoleic Acid) in foods Lasagna with meat & sauce, frozen entree Per 100g · USDA FoodData Central