Saturated Fat in Sage Valley, Gluten Free Vanilla Sandwich Cookies

5.9 g

No daily-needs percentage shown; see methodology.

Subcomponent of Total Fat: 22.1 g per 100g

Also high in Omega-3 (ALA) > 94% Total Sugars > 93% Carbohydrate > 89% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 71.9 g
> 89%
of which Sugars 43.9 g
> 93%
Fats
Omega-3 (ALA) 0.8 g
> 94%
Total Fat 22.1 g
> 86%
Minerals
Sodium 212.0 mg
> 65%
Manganese 0.2 mg
> 64%

Top sources of Saturated Fat

Fish oil, menhaden, fully hydrogenated 95.6 g Oil, industrial, soy, fully hydrogenated 94.0 g Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.7 g Oil, industrial, cottonseed, fully hydrogenated 93.6 g Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.5 g Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.6 g Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g Oil, nutmeg butter 90.0 g Oil, industrial, palm kernel (hydrogenated), used for whipped toppings, non-dairy 89.0 g Oil, industrial, palm kernel (hydrogenated), filling fat 88.2 g
See full Saturated Fat rankings
Saturated Fat in foods Sage Valley, Gluten Free Vanilla Sandwich Cookies Per 100g · USDA FoodData Central