Selenium in Soybeans, mature seeds, sprouted, cooked, steamed

0.6 µg

1% of the RDA for adult men (55 µg) · UL: 90 µg

Also high in Vitamin K > 95% Copper > 88% Magnesium > 88% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin K 70.6 µg
> 95%
Folate 80.0 µg
> 84%
Thiamine (B1) 0.2 mg
> 75%
Pantothenic Acid (B5) 0.7 mg
> 74%
Vitamin C 8.3 mg
> 63%
Choline 41.2 mg
> 58%
Minerals
Copper 0.3 mg
> 88%
Magnesium 60.0 mg
> 88%
Manganese 0.7 mg
> 86%
Potassium 355.0 mg
> 78%
Calcium 59.0 mg
> 73%
Iron 1.3 mg
> 50%

Top sources of Selenium

Nuts, brazilnuts, dried, unblanched 1917.0 µg Sea lion, Steller, liver (Alaska Native) 693.0 µg Nuts, mixed nuts, oil roasted, without peanuts, with salt added 421.5 µg Pork, fresh, variety meats and by-products, kidneys, cooked, braised 311.5 µg Nuts, brazilnuts, raw 280.4 µg Sea lion, Steller, kidney (Alaska Native) 274.0 µg Lamb, variety meats and by-products, kidneys, cooked, braised 218.8 µg Spices, mustard seed, ground 208.1 µg Smelt, dried (Alaska Native) 194.0 µg Egg, white, dried, stabilized, glucose reduced 192.0 µg
See full Selenium rankings Vegetables rankings
Selenium in foods Soybeans, mature seeds, sprouted, cooked, steamed Per 100g · USDA FoodData Central