Total Sugars in Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt

3.1 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 19.6 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 19.6 g
> 56%
Dietary Fiber 2.4 g
> 55%
Vitamins
Folate 31.0 µg
> 70%
Thiamine (B1) 0.1 mg
> 51%
Minerals
Sodium 245.0 mg
> 68%
Manganese 0.1 mg
> 54%

Top sources of Total Sugars