Total Sugars in Corn, sweet, yellow, frozen, kernels cut off cob, unprepared (Includes foods for USDA's Food Distribution Program)

2.5 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 20.7 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 20.7 g
> 58%
Vitamins
Folate 36.0 µg
> 72%
Vitamin C 6.4 mg
> 58%
Thiamine (B1) 0.1 mg
> 51%
Vitamin B6 0.2 mg
> 51%
Minerals
Manganese 0.1 mg
> 54%

Top sources of Total Sugars