Total Sugars in Milk, chocolate, fluid, commercial, reduced fat, with added calcium

9.6 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 12.1 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Riboflavin (B2) 0.6 mg
> 94%
Vitamin A 64.0 µg
> 77%
Pantothenic Acid (B5) 0.5 mg
> 57%
Minerals
Calcium 194.0 mg
> 92%

Top sources of Total Sugars