Total Sugars in Milk, nonfat, fluid, with added nonfat milk solids, vitamin A and vitamin D (fat free or skim)

5.0 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 5.0 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin D 1.2 µg
> 81%
Vitamin A 64.0 µg
> 77%
Riboflavin (B2) 0.2 mg
> 52%
Minerals
Calcium 129.0 mg
> 86%

Top sources of Total Sugars