Total Sugars in Salad dressing, french dressing, commercial, regular

17.4 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 18.8 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 18.8 g
> 54%
Dietary Fiber 2.4 g
> 54%
Fats
Omega-3 (ALA) 2.8 g
> 99%
Total Fat 39.1 g
> 95%
of which Saturated Fat 6.1 g
> 81%
Vitamins
Vitamin K 121.4 µg
> 97%
Vitamin E 5.0 mg
> 94%
Vitamin A 23.0 µg
> 58%
Minerals
Sodium 661.0 mg
> 88%
Calcium 27.0 mg
> 57%

Top sources of Total Sugars