Total Sugars in Sauce, hot chile, sriracha

15.1 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 19.2 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 19.2 g
> 55%
Dietary Fiber 2.2 g
> 50%
Vitamins
Vitamin E 4.8 mg
> 94%
Vitamin A 129.0 µg
> 85%
Vitamin C 26.9 mg
> 84%
Vitamin B6 0.5 mg
> 81%
Vitamin K 10.9 µg
> 80%
Riboflavin (B2) 0.2 mg
> 65%
Minerals
Sodium 2124.0 mg
> 99%
Potassium 321.0 mg
> 69%
Iron 1.6 mg
> 58%
Manganese 0.1 mg
> 57%

Top sources of Total Sugars