Vitamin B6 in Pork, fresh, variety meats and by-products, leaf fat, raw

0.0 mg

2% of the RDA for adult men (1.3 mg) , 2% of the RDA for adult women (1.3 mg) · UL: 30 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 94.2 g
> 99%
of which Saturated Fat 45.2 g
> 99%
Vitamins
Thiamine (B1) 0.1 mg
> 60%

Top sources of Vitamin B6