Vitamin C in Potatoes, yellow fleshed, french fried, frozen, unprepared

10.9 mg

12% of the RDA for adult men (90 mg) , 15% of the RDA for adult women (75 mg) · UL: 400 mg

Also high in Potassium > 89% Sodium > 72% Carbohydrate > 64% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 25.0 g
> 64%
Dietary Fiber 2.2 g
> 51%
Fats
Total Fat 5.8 g
> 52%
Minerals
Potassium 447.0 mg
> 89%
Sodium 300.0 mg
> 72%

Top sources of Vitamin C

Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic 2732.0 mg Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 2400.0 mg Beverages, Orange-flavor drink, breakfast type, low calorie, powder 2400.0 mg Peppers, sweet, red, freeze-dried 1900.0 mg Acerola, (west indian cherry), raw 1677.6 mg Acerola juice, raw 1600.0 mg Beverages, tea, green, instant, decaffeinated, lemon, unsweetened, fortified with vitamin C 1342.3 mg Chives, freeze-dried 660.0 mg Spices, coriander leaf, dried 566.7 mg Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame 560.0 mg
See full Vitamin C rankings Vegetables rankings
Vitamin C in foods Potatoes, yellow fleshed, french fried, frozen, unprepared Per 100g · USDA FoodData Central