Zinc in Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick

0.1 mg

1% of the RDA for adult men (11 mg) , 1% of the RDA for adult women (8 mg) · UL: 7 mg

Also high in Omega-3 (ALA) > 98% Total Fat > 98% Saturated Fat > 95% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Omega-3 (ALA) 2.1 g
> 98%
Total Fat 70.2 g
> 98%
of which Saturated Fat 13.6 g
> 95%
Vitamins
Vitamin E 5.6 mg
> 95%
Minerals
Sodium 700.0 mg
> 89%

Top sources of Zinc

Mollusks, oyster, eastern, canned 91.0 mg Mollusks, oyster, eastern, cooked, breaded and fried 87.1 mg Mollusks, oyster, eastern, wild, cooked, moist heat 78.6 mg Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 64.3 mg Mollusks, oyster, eastern, wild, cooked, dry heat 61.0 mg Mollusks, oyster, eastern, farmed, cooked, dry heat 45.1 mg Mollusks, oyster, eastern, wild, raw 39.3 mg Mollusks, oyster, eastern, farmed, raw 37.9 mg Mollusks, oyster, Pacific, cooked, moist heat 33.2 mg Incaparina, dry mix (corn and soy flours), unprepared 23.0 mg
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Zinc in foods Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick Per 100g · USDA FoodData Central