Carbohydrate in McDONALD'S, Hotcakes (with 2 pats margarine & syrup)

46.1 g

35% of the RDA for adult men (130 g) , 35% of the RDA for adult women (130 g)

of which Sugars: 20.6g

Also high in Total Sugars > 82% Thiamine (B1) > 74% Calcium > 72% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 20.6 g
> 82%
Fats
Total Fat 8.1 g
> 60%
Vitamins
Thiamine (B1) 0.2 mg
> 74%
Riboflavin (B2) 0.2 mg
> 53%
Pantothenic Acid (B5) 0.5 mg
> 52%
Minerals
Calcium 57.0 mg
> 72%
Sodium 283.0 mg
> 71%
Manganese 0.2 mg
> 60%
Phosphorus 177.0 mg
> 57%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods McDONALD'S, Hotcakes (with 2 pats margarine & syrup) Per 100g · USDA FoodData Central