Carbohydrate in Sausage, turkey, pork, and beef, low fat, smoked

11.5 g

9% of the RDA for adult men (130 g) , 9% of the RDA for adult women (130 g)

Also high in Sodium > 92% Selenium > 74% Copper > 69% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Choline 59.0 mg
> 66%
Thiamine (B1) 0.1 mg
> 65%
Minerals
Sodium 796.0 mg
> 92%
Selenium 24.6 µg
> 74%
Copper 0.1 mg
> 69%
Iron 2.2 mg
> 69%
Zinc 1.2 mg
> 53%
Potassium 243.0 mg
> 50%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings Meats rankings
Carbohydrate in foods Sausage, turkey, pork, and beef, low fat, smoked Per 100g · USDA FoodData Central