Carbohydrate in Soup, cheese, canned, prepared with equal volume milk

6.5 g

5% of the RDA for adult men (130 g) , 5% of the RDA for adult women (130 g)

Also high in Vitamin A > 86% Calcium > 84% Sodium > 78% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 5.8 g
> 51%
of which Saturated Fat 3.6 g
> 68%
Vitamins
Vitamin A 143.0 µg
> 86%
Minerals
Calcium 115.0 mg
> 84%
Sodium 406.0 mg
> 78%
Manganese 0.1 mg
> 52%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Soup, cheese, canned, prepared with equal volume milk Per 100g · USDA FoodData Central