Cholesterol in Pork, fresh, variety meats and by-products, chitterlings, raw

154.0 mg

No daily-needs percentage shown; see methodology.

Also high in Saturated Fat > 86% Total Fat > 79% Selenium > 55% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 16.6 g
> 79%
of which Saturated Fat 7.6 g
> 86%
Minerals
Selenium 15.1 µg
> 55%

Top sources of Cholesterol

Beef, variety meats and by-products, brain, cooked, simmered 3100.0 mg Veal, variety meats and by-products, brain, cooked, braised 3100.0 mg Beef, variety meats and by-products, brain, raw 3010.0 mg Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559.0 mg Pork, fresh, variety meats and by-products, brain, cooked, braised 2552.0 mg Lamb, variety meats and by-products, brain, cooked, pan-fried 2504.0 mg Egg, yolk, dried 2340.0 mg Pork, fresh, variety meats and by-products, brain, raw 2195.0 mg Veal, variety meats and by-products, brain, cooked, pan-fried 2120.0 mg Lamb, New Zealand, imported, brains, raw 2100.0 mg
See full Cholesterol rankings Meats rankings
Cholesterol in foods Pork, fresh, variety meats and by-products, chitterlings, raw Per 100g · USDA FoodData Central