Cholesterol in Soup, chicken noodle, reduced sodium, canned, ready-to-serve

4.0 mg

No daily-needs percentage shown; see methodology.

Also high in Vitamin A > 71% Sodium > 63% Potassium > 60% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin A 49.0 µg
> 71%
Vitamin K 2.3 µg
> 51%
Minerals
Sodium 186.0 mg
> 63%
Potassium 285.0 mg
> 60%

Top sources of Cholesterol

Beef, variety meats and by-products, brain, cooked, simmered 3100.0 mg Veal, variety meats and by-products, brain, cooked, braised 3100.0 mg Beef, variety meats and by-products, brain, raw 3010.0 mg Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559.0 mg Pork, fresh, variety meats and by-products, brain, cooked, braised 2552.0 mg Lamb, variety meats and by-products, brain, cooked, pan-fried 2504.0 mg Egg, yolk, dried 2340.0 mg Pork, fresh, variety meats and by-products, brain, raw 2195.0 mg Veal, variety meats and by-products, brain, cooked, pan-fried 2120.0 mg Lamb, New Zealand, imported, brains, raw 2100.0 mg
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Cholesterol in foods Soup, chicken noodle, reduced sodium, canned, ready-to-serve Per 100g · USDA FoodData Central