Cholesterol in Tomato products, canned, sauce, with herbs and cheese

3.0 mg

No daily-needs percentage shown; see methodology.

Also high in Sodium > 84% Potassium > 78% Copper > 76% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 2.2 g
> 51%
Vitamins
Vitamin A 49.0 µg
> 71%
Vitamin C 10.0 mg
> 66%
Minerals
Sodium 543.0 mg
> 84%
Potassium 356.0 mg
> 78%
Copper 0.2 mg
> 76%
Calcium 37.0 mg
> 63%
Manganese 0.2 mg
> 62%

Top sources of Cholesterol

Beef, variety meats and by-products, brain, cooked, simmered 3100.0 mg Veal, variety meats and by-products, brain, cooked, braised 3100.0 mg Beef, variety meats and by-products, brain, raw 3010.0 mg Lamb, New Zealand, imported, brains, cooked, soaked and fried 2559.0 mg Pork, fresh, variety meats and by-products, brain, cooked, braised 2552.0 mg Lamb, variety meats and by-products, brain, cooked, pan-fried 2504.0 mg Egg, yolk, dried 2340.0 mg Pork, fresh, variety meats and by-products, brain, raw 2195.0 mg Veal, variety meats and by-products, brain, cooked, pan-fried 2120.0 mg Lamb, New Zealand, imported, brains, raw 2100.0 mg
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Cholesterol in foods Tomato products, canned, sauce, with herbs and cheese Per 100g · USDA FoodData Central