Cream Substitute

Dairy and Eggs 7 variants

Select a nutrient to see how the 7 variants compare.

Variant Potassium (mg) All foods
powdered, light
902.0
> 97%
powdered
669.0
> 95%
liquid, with hydrogenated vegetable oil and soy protein
191.0
> 38%
liquid, with lauric acid oil and sodium caseinate
191.0
> 38%
liquid, light
177.0
> 34%
flavored, liquid
96.0
> 15%
flavored, powdered
90.0
> 13%