Milk Lowfat
Milk Lowfat is consistently high in these nutrients across all variants, regardless of preparation or processing.
Calcium > 86% Vitamin A > 75% Vitamin D > 75%
Select a nutrient to see how the 3 variants compare.
| Variant | Vitamin B12 (µg) | All foods |
|---|---|---|
| with added vitamin A and vitamin D | 0.6 | > 40% |
| protein fortified, with added vitamin A and vitamin D | 0.4 | > 31% |
| with added nonfat milk solids, vitamin A and vitamin D | 0.4 | > 28% |