Pancakes

3 variants

Pancakes is consistently high in these nutrients across all variants, regardless of preparation or processing.

Phosphorus > 93% Riboflavin (B2) > 93% Manganese > 93% Calcium > 90% Sodium > 85% Magnesium > 84% Iron > 83% Thiamine (B1) > 74% Folate > 71% Total Sugars > 70%

Select a nutrient to see how the 3 variants compare.

Variant Potassium (mg) All foods
whole-wheat, dry mix, incomplete
445.0
> 89%
whole wheat, dry mix, incomplete
368.0
> 80%
whole-wheat, dry mix, incomplete, prepared
279.0
> 59%