Nutrients in Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough

Pillsbury Buttermilk

Nutrient	Per 100g	All foods
Macronutrients
Carbohydrate	47.1 g	> 75%
of which Sugars	4.5 g	> 51%
Dietary Fiber	1.6 g	> 36%
Protein	6.4 g	> 40%
Fats
Total Fat	2.8 g	> 36%
of which Saturated Fat	0.4 g	> 27%
Minerals
Calcium	23.0 mg	> 52%
Iron	2.6 mg	> 77%
Sodium	854.0 mg	> 93%