Isoleucine in Tomato products, canned, sauce, with herbs and cheese

0.1 g

5% of the RDA for adult men (1.33 g)

Also high in Sodium > 84% Potassium > 78% Copper > 76% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 2.2 g
> 51%
Vitamins
Vitamin A 49.0 µg
> 71%
Vitamin C 10.0 mg
> 66%
Minerals
Sodium 543.0 mg
> 84%
Potassium 356.0 mg
> 78%
Copper 0.2 mg
> 76%
Calcium 37.0 mg
> 63%
Manganese 0.2 mg
> 62%

Top sources of Isoleucine

Egg, white, dried, powder, stabilized, glucose reduced 5.0 g Egg, white, dried, flakes, stabilized, glucose reduced 4.7 g Egg, white, dried 4.6 g Egg, white, dried, stabilized, glucose reduced 4.4 g Soy protein isolate 4.3 g Soy protein isolate, potassium type 4.3 g Seaweed, spirulina, dried 3.2 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.1 g Egg, whole, dried, stabilized, glucose reduced 3.0 g Soy protein concentrate, produced by alcohol extraction 2.9 g
See full Isoleucine rankings Vegetables rankings
Isoleucine in foods Tomato products, canned, sauce, with herbs and cheese Per 100g · USDA FoodData Central