Niacin (B3) in Flour, semolina, coarse and semi-coarse

3.6 mg

Preformed niacin only; tryptophan data was unavailable for this food. Why?

23% of the RDA for adult men (16 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 73.8 g
> 91%
Dietary Fiber 3.2 g
> 67%
Protein 11.7 g
> 55%
Vitamins
Thiamine (B1) 0.4 mg
> 87%
Riboflavin (B2) 0.2 mg
> 71%
Minerals
Manganese 0.6 mg
> 85%
Copper 0.2 mg
> 82%
Selenium 29.8 µg
> 82%
Magnesium 35.2 mg
> 79%
Iron 1.5 mg
> 55%

Top sources of Niacin (B3)