Niacin (B3) in Veal, composite of trimmed retail cuts, separable fat, cooked

4.4 mg

27% of the RDA for adult men (16 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 66.7 g
> 98%
of which Saturated Fat 32.4 g
> 99%

Top sources of Niacin (B3)