Protein in Margarine-like, butter-margarine blend, 80% fat, stick, without salt

0.9 g

2% of the RDA for adult men (56 g) , 2% of the RDA for adult women (46 g)

Also high in Saturated Fat > 99% Total Fat > 98% Vitamin A > 98% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 80.7 g
> 98%
of which Saturated Fat 26.9 g
> 99%
Cholesterol 88.0 mg
> 77%
Vitamins
Vitamin A 819.0 µg
> 98%
Vitamin E 5.0 mg
> 95%
Vitamin K 70.9 µg
> 95%
Vitamin D 0.3 µg
> 50%
Minerals
Calcium 28.0 mg
> 58%

Top sources of Protein

Soy protein isolate 88.3 g Soy protein isolate, potassium type 88.3 g Gelatins, dry powder, unsweetened 85.6 g Egg, white, dried, stabilized, glucose reduced 84.1 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g Egg, white, dried, powder, stabilized, glucose reduced 82.4 g Egg, white, dried 79.9 g Beverages, Protein powder whey based 78.1 g Steelhead trout, dried, flesh (Shoshone Bannock) 77.3 g Egg, white, dried, flakes, stabilized, glucose reduced 76.9 g
See full Protein rankings
Protein in foods Margarine-like, butter-margarine blend, 80% fat, stick, without salt Per 100g · USDA FoodData Central