Protein in Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk

3.2 g

6% of the RDA for adult men (56 g) , 7% of the RDA for adult women (46 g)

Also high in Vitamin B12 > 93% Calcium > 75% Sodium > 70% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin B12 4.8 µg
> 93%
Vitamin A 37.0 µg
> 66%
Vitamin D 0.6 µg
> 60%
Riboflavin (B2) 0.2 mg
> 52%
Thiamine (B1) 0.1 mg
> 50%
Minerals
Calcium 70.0 mg
> 75%
Sodium 273.0 mg
> 70%
Copper 0.1 mg
> 63%
Phosphorus 173.0 mg
> 55%
Manganese 0.1 mg
> 50%

Top sources of Protein

Soy protein isolate 88.3 g Soy protein isolate, potassium type 88.3 g Gelatins, dry powder, unsweetened 85.6 g Egg, white, dried, stabilized, glucose reduced 84.1 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g Egg, white, dried, powder, stabilized, glucose reduced 82.4 g Egg, white, dried 79.9 g Beverages, Protein powder whey based 78.1 g Steelhead trout, dried, flesh (Shoshone Bannock) 77.3 g Egg, white, dried, flakes, stabilized, glucose reduced 76.9 g
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Protein in foods Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milk Per 100g · USDA FoodData Central