Protein in Soybean, curd cheese

12.5 g

22% of the RDA for adult men (56 g) , 27% of the RDA for adult women (46 g)

Also high in Magnesium > 98% Iron > 93% Calcium > 92% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Total Fat 8.1 g
> 60%
Vitamins
Choline 62.5 mg
> 68%
Vitamin E 0.6 mg
> 68%
Vitamin K 4.6 µg
> 65%
Folate 22.0 µg
> 63%
Minerals
Magnesium 228.0 mg
> 98%
Iron 5.6 mg
> 93%
Calcium 188.0 mg
> 92%
Copper 0.4 mg
> 90%
Manganese 0.9 mg
> 88%
Phosphorus 222.0 mg
> 75%
Zinc 1.7 mg
> 60%
Selenium 16.8 µg
> 59%

Top sources of Protein

Soy protein isolate 88.3 g Soy protein isolate, potassium type 88.3 g Gelatins, dry powder, unsweetened 85.6 g Egg, white, dried, stabilized, glucose reduced 84.1 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g Egg, white, dried, powder, stabilized, glucose reduced 82.4 g Egg, white, dried 79.9 g Beverages, Protein powder whey based 78.1 g Steelhead trout, dried, flesh (Shoshone Bannock) 77.3 g Egg, white, dried, flakes, stabilized, glucose reduced 76.9 g
See full Protein rankings Legumes rankings
Protein in foods Soybean, curd cheese Per 100g · USDA FoodData Central