Saturated Fat in Cookies, peanut butter, refrigerated dough, baked
6.2 g
No daily-needs percentage shown; see methodology.
Subcomponent of Total Fat: 27.5 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 57.3 g | |
| Fats | ||
| Total Fat | 27.5 g | |
| Vitamins | ||
| Folate | 69.0 µg | |
| Thiamine (B1) | 0.2 mg | |
| Niacin (B3) | 5.9 mg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Phosphorus | 264.0 mg | |
| Calcium | 111.0 mg | |
| Magnesium | 41.0 mg | |
| Manganese | 0.5 mg | |
| Sodium | 436.0 mg | |
| Copper | 0.2 mg | |
| Potassium | 338.0 mg | |
| Iron | 1.9 mg | |