Total Sugars in Sauce, hot chile, sriracha, TUONG OT SRIRACHA

10.5 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 15.9 g per 100g

Also high in Sodium > 98% Vitamin E > 95% Vitamin C > 94% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 15.9 g
> 50%
Dietary Fiber 2.2 g
> 50%
Vitamins
Vitamin E 5.3 mg
> 95%
Vitamin C 57.9 mg
> 94%
Vitamin A 138.0 µg
> 86%
Vitamin K 14.6 µg
> 83%
Vitamin B6 0.5 mg
> 82%
Riboflavin (B2) 0.2 mg
> 63%
Minerals
Sodium 1540.0 mg
> 98%
Potassium 341.0 mg
> 74%
Iron 1.9 mg
> 64%
Manganese 0.1 mg
> 53%

Top sources of Total Sugars

Sugars, granulated 99.8 g Sugar, turbinado 99.2 g Sugars, powdered 97.8 g Beverages, Whiskey sour mix, powder 97.3 g Beverages, lemonade-flavor drink, powder 97.2 g Sugars, brown 97.0 g Strawberry-flavor beverage mix, powder 95.5 g Beverages, tea, instant, decaffeinated, lemon, sweetened 95.3 g Beverages, tea, instant, lemon, sweetened, powder 95.3 g Beverages, Lemonade, powder 94.7 g
See full Total Sugars rankings
Total Sugars in foods Sauce, hot chile, sriracha, TUONG OT SRIRACHA Per 100g · USDA FoodData Central