Total Sugars in Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium

0.8 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 71.0 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 71.0 g
> 88%
Dietary Fiber 2.7 g
> 59%
Protein 10.9 g
> 53%
Vitamins
Folate 191.0 µg
> 94%
Thiamine (B1) 0.6 mg
> 93%
Riboflavin (B2) 0.4 mg
> 90%
Niacin (B3) 4.9 mg
> 53%
Minerals
Sodium 1200.0 mg
> 97%
Iron 4.5 mg
> 90%
Selenium 30.9 µg
> 84%
Copper 0.2 mg
> 75%
Magnesium 23.0 mg
> 55%
Calcium 22.0 mg
> 51%

Top sources of Total Sugars