Total Fat in Candies, confectioner's coating, butterscotch

29.1 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 24.1g

Also high in Saturated Fat > 99% Total Sugars > 98% Carbohydrate > 86% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 67.1 g
> 86%
of which Sugars 67.1 g
> 98%
Fats
Saturated Fat 24.1 g
> 99%
Vitamins
Vitamin K 6.5 µg
> 73%
Vitamin E 0.7 mg
> 70%
Minerals
Calcium 34.0 mg
> 62%
Sodium 89.0 mg
> 55%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Candies, confectioner's coating, butterscotch Per 100g · USDA FoodData Central