Total Fat in Oil, soybean, salad or cooking

100.0 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 15.7g

Also high in Omega-3 (ALA) > 99% Vitamin K > 98% Vitamin E > 97% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Omega-3 (ALA) 6.8 g
> 99%
Saturated Fat 15.7 g
> 96%
Vitamins
Vitamin K 183.9 µg
> 98%
Vitamin E 8.2 mg
> 97%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Oil, soybean, salad or cooking Per 100g · USDA FoodData Central