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Nutrients
Total Fat
Peppers, hot chili, red, canned, excluding seeds, solids and liquids
Total Fat
in
Peppers, hot chili, red, canned, excluding seeds, solids and liquids
0.1
g
No daily-needs percentage shown; see
methodology
.
of which
Saturated Fat
: 0.0g
All foods
High
Top 96%
Vegetables
High
Top 89%
Also high in
Sodium
> 97%
Vitamin A
> 96%
Vitamin C
> 96%
Full food profile
All tracked nutrients in this food
Filter nutrients
No nutrients found.
Nutrient
Per 100g
Percentile
Vitamins
Vitamin A
595.0
µg
> 96%
Vitamin C
68.0
mg
> 96%
Vitamin K
8.7
µg
> 77%
Vitamin E
0.7
mg
> 70%
Minerals
Sodium
1173.0
mg
> 97%
Copper
0.1
mg
> 56%
Manganese
0.1
mg
> 56%
Top sources of Total Fat
Oil, canola
100.0
g
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100.0
g
Oil, corn, peanut, and olive
100.0
g
Oil, walrus (Alaska Native)
100.0
g
Oil, beluga, whale (Alaska Native)
100.0
g
Oil, corn and canola
100.0
g
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)
100.0
g
Oil, soybean, salad or cooking, (partially hydrogenated)
100.0
g
Oil, rice bran
100.0
g
Oil, wheat germ
100.0
g