Total Fat in Pie, lemon meringue, commercially prepared

8.7 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 1.8g

Also high in Total Sugars > 84% Vitamin E > 80% Pantothenic Acid (B5) > 77% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 47.2 g
> 75%
of which Sugars 23.9 g
> 84%
Vitamins
Vitamin E 1.1 mg
> 80%
Pantothenic Acid (B5) 0.8 mg
> 77%
Vitamin A 51.0 µg
> 72%
Folate 35.0 µg
> 71%
Riboflavin (B2) 0.2 mg
> 61%
Minerals
Calcium 56.0 mg
> 71%
Sodium 172.0 mg
> 63%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Pie, lemon meringue, commercially prepared Per 100g · USDA FoodData Central