Total Fat in Pudding, lemon, dry mix, regular, prepared with sugar, egg yolk and water
1.1 g
No daily-needs percentage shown; see methodology.
of which Saturated Fat: 0.4g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 24.2 g | |
| of which Sugars | 13.5 g | |
| Vitamins | ||
| Vitamin A | 15.0 µg | |