Total Fat in Tomatoes, canned, red, ripe, diced

0.5 g

No daily-needs percentage shown; see methodology.

Also high in Sodium > 60% Calcium > 59% Manganese > 46% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Minerals
Sodium 125.0 mg
> 60%
Calcium 30.0 mg
> 59%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Vegetables rankings
Total Fat in foods Tomatoes, canned, red, ripe, diced Per 100g · USDA FoodData Central