Potatoes Scalloped
Potatoes Scalloped is consistently high in these nutrients across all variants, regardless of preparation or processing.
Sodium > 74%
Select a nutrient to see how the 4 variants compare.
| Variant | Dietary Fiber (g) | All foods |
|---|---|---|
| dry mix, unprepared | 8.6 | > 90% |
| home-prepared with butter | 1.9 | > 44% |
| home-prepared with margarine | 1.9 | > 44% |
| dry mix, prepared with water, whole milk and butter | 1.1 | > 25% |