Nutrients in Shortening Frying · beef tallow and cottonseed
| Nutrient | Per 100g | All foods |
|---|---|---|
| Fats | ||
| Cholesterol | 100.0 mg | > 86% |
| Total Fat | 100.0 g | > 99% |
| of which Saturated Fat | 44.9 g | > 99% |
| Vitamins | ||
| Vitamin E | 4.0 mg | > 93% |
| Nutrient | Per 100g | All foods |
|---|---|---|
| Fats | ||
| Cholesterol | 100.0 mg | > 86% |
| Total Fat | 100.0 g | > 99% |
| of which Saturated Fat | 44.9 g | > 99% |
| Vitamins | ||
| Vitamin E | 4.0 mg | > 93% |