Phenylalanine in Game meat, boar, wild, raw

0.9 g

RDA: 2.31 g/day. Source RDA is for phenylalanine + tyrosine combined (interconvertible amino acids). USDA reports each separately, so this percentage is suppressed. See methodology #amino-acid-combined-rda.

Also high in Histidine > 95% Thiamine (B1) > 86% Tryptophan > 83% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 21.5 g
> 77%
Vitamins
Thiamine (B1) 0.4 mg
> 86%
Niacin (B3) 8.8 mg
> 75%
Amino Acids
Histidine 1.1 g
> 95%
Tryptophan 0.3 g
> 83%
Lysine 2.1 g
> 77%
Threonine 1.0 g
> 75%
Valine 1.2 g
> 73%
Isoleucine 1.0 g
> 72%
Leucine 1.7 g
> 69%
Methionine 0.5 g
> 62%

Top sources of Phenylalanine

Egg, white, dried, powder, stabilized, glucose reduced 5.2 g Egg, white, dried, stabilized, glucose reduced 5.1 g Egg, white, dried, flakes, stabilized, glucose reduced 4.8 g Egg, white, dried 4.7 g Soy protein isolate 4.6 g Soy protein isolate, potassium type 4.6 g Soy protein concentrate, produced by alcohol extraction 3.3 g Soy protein concentrate, produced by acid wash 3.3 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.3 g Seeds, cottonseed flour, low fat (glandless) 3.1 g
See full Phenylalanine rankings Meats rankings
Phenylalanine in foods Game meat, boar, wild, raw Per 100g · USDA FoodData Central