Protein in Tomatoes, red, ripe, raw, year round average

0.9 g

2% of the RDA for adult men (56 g) , 2% of the RDA for adult women (46 g)

Also high in Vitamin K > 76% Vitamin C > 72% Vitamin A > 69% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin K 7.9 µg
> 76%
Vitamin C 13.7 mg
> 72%
Vitamin A 42.0 µg
> 69%
Vitamin E 0.5 mg
> 64%
Folate 15.0 µg
> 55%
Minerals
Manganese 0.1 mg
> 53%

Top sources of Protein

Soy protein isolate 88.3 g Soy protein isolate, potassium type 88.3 g Gelatins, dry powder, unsweetened 85.6 g Egg, white, dried, stabilized, glucose reduced 84.1 g Seal, bearded (Oogruk), meat, dried (Alaska Native) 82.6 g Egg, white, dried, powder, stabilized, glucose reduced 82.4 g Egg, white, dried 79.9 g Beverages, Protein powder whey based 78.1 g Steelhead trout, dried, flesh (Shoshone Bannock) 77.3 g Egg, white, dried, flakes, stabilized, glucose reduced 76.9 g
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Protein in foods Tomatoes, red, ripe, raw, year round average Per 100g · USDA FoodData Central