Saturated Fat in Babyfood, meat, meat sticks, junior

5.8 g

No daily-needs percentage shown; see methodology.

Subcomponent of Total Fat: 14.6 g per 100g

Also high in Total Fat > 76% Sodium > 70% Choline > 65% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 13.4 g
> 59%
Fats
Total Fat 14.6 g
> 76%
Cholesterol 70.0 mg
> 55%
Vitamins
Choline 56.8 mg
> 65%
Vitamin A 21.0 µg
> 56%
Pantothenic Acid (B5) 0.5 mg
> 52%
Riboflavin (B2) 0.2 mg
> 51%
Minerals
Sodium 267.0 mg
> 70%
Zinc 1.9 mg
> 63%
Calcium 34.0 mg
> 61%
Selenium 13.3 µg
> 52%
Iron 1.4 mg
> 51%
Amino Acids
Histidine 0.5 g
> 51%

Top sources of Saturated Fat

Fish oil, menhaden, fully hydrogenated 95.6 g Oil, industrial, soy, fully hydrogenated 94.0 g Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.7 g Oil, industrial, cottonseed, fully hydrogenated 93.6 g Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.5 g Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.6 g Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g Oil, nutmeg butter 90.0 g Oil, industrial, palm kernel (hydrogenated), used for whipped toppings, non-dairy 89.0 g Oil, industrial, palm kernel (hydrogenated), filling fat 88.2 g
See full Saturated Fat rankings
Saturated Fat in foods Babyfood, meat, meat sticks, junior Per 100g · USDA FoodData Central