Saturated Fat in Corned beef loaf, jellied
2.6 g
No daily-needs percentage shown; see methodology.
Subcomponent of Total Fat: 6.1 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 22.9 g | |
| Fats | ||
| Total Fat | 6.1 g | |
| Vitamins | ||
| Vitamin B12 | 1.3 µg | |
| Niacin (B3) | 4.5 mg | |
| Minerals | ||
| Sodium | 953.0 mg | |
| Zinc | 4.1 mg | |
| Iron | 2.0 mg | |
| Selenium | 17.2 µg | |
| Amino Acids | ||
| Threonine | 0.9 g | |
| Lysine | 1.8 g | |
| Valine | 1.0 g | |
| Leucine | 1.6 g | |
| Phenylalanine | 0.8 g | |
| Histidine | 0.6 g | |
| Methionine | 0.5 g | |
| Isoleucine | 0.9 g | |
| Tryptophan | 0.2 g | |