Total Fat in Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery

20.1 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 5.9g

Also high in Vitamin E > 93% Total Sugars > 91% Omega-3 (ALA) > 89% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 52.8 g
> 78%
of which Sugars 40.0 g
> 91%
Dietary Fiber 2.2 g
> 50%
Fats
Omega-3 (ALA) 0.5 g
> 89%
Saturated Fat 5.9 g
> 81%
Vitamins
Vitamin E 4.3 mg
> 93%
Vitamin K 28.9 µg
> 89%
Folate 23.0 µg
> 64%
Minerals
Iron 3.0 mg
> 82%
Copper 0.2 mg
> 81%
Magnesium 31.0 mg
> 75%
Sodium 348.0 mg
> 75%
Manganese 0.3 mg
> 74%
Calcium 30.0 mg
> 59%
Potassium 270.0 mg
> 57%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings
Total Fat in foods Cake, chocolate, commercially prepared with chocolate frosting, in-store bakery Per 100g · USDA FoodData Central