Total Fat in Cheese, feta, whole milk, crumbled

19.1 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 11.2g

Also high in Calcium > 96% Sodium > 95% Saturated Fat > 93% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 19.7 g
> 71%
Fats
Saturated Fat 11.2 g
> 93%
Vitamins
Riboflavin (B2) 0.4 mg
> 91%
Minerals
Calcium 371.1 mg
> 96%
Sodium 1034.0 mg
> 95%
Phosphorus 327.6 mg
> 91%
Zinc 2.4 mg
> 68%
Iodine 48.4 µg
> 60%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Dairy and Eggs rankings
Total Fat in foods Cheese, feta, whole milk, crumbled Per 100g · USDA FoodData Central