Total Fat in Chicken, skin (drumsticks and thighs), with added solution, cooked, braised

38.9 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 10.6g

Also high in Saturated Fat > 92% Omega-3 (ALA) > 87% Vitamin A > 69% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 12.3 g
> 56%
Fats
Saturated Fat 10.6 g
> 92%
Omega-3 (ALA) 0.4 g
> 87%
Vitamins
Vitamin A 44.0 µg
> 69%
Choline 36.2 mg
> 56%
Niacin (B3) 4.3 mg
> 51%
Minerals
Sodium 139.0 mg
> 61%
Selenium 15.6 µg
> 56%

Top sources of Total Fat

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Total Fat in foods Chicken, skin (drumsticks and thighs), with added solution, cooked, braised Per 100g · USDA FoodData Central