Total Fat in Collards, frozen, chopped, unprepared

0.4 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 0.0g

Also high in Vitamin A > 94% Calcium > 93% Vitamin C > 90% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 3.6 g
> 70%
Vitamins
Vitamin A 459.0 µg
> 94%
Vitamin C 40.0 mg
> 90%
Folate 73.0 µg
> 82%
Minerals
Calcium 201.0 mg
> 93%
Manganese 0.6 mg
> 85%
Magnesium 29.0 mg
> 73%
Potassium 253.0 mg
> 53%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Vegetables rankings
Total Fat in foods Collards, frozen, chopped, unprepared Per 100g · USDA FoodData Central