Total Fat in Cream, half and half, lowfat

5.0 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 3.3g

Also high in Calcium > 87% Vitamin A > 71% Saturated Fat > 65% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Saturated Fat 3.3 g
> 65%
Vitamins
Vitamin A 47.0 µg
> 71%
Riboflavin (B2) 0.2 mg
> 58%
Minerals
Calcium 133.0 mg
> 87%

Top sources of Total Fat

Oil, canola 100.0 g Oil, whale, bowhead (Alaska Native) 100.0 g Oil, corn, peanut, and olive 100.0 g Oil, walrus (Alaska Native) 100.0 g Oil, beluga, whale (Alaska Native) 100.0 g Oil, corn and canola 100.0 g Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100.0 g Oil, soybean, salad or cooking, (partially hydrogenated) 100.0 g Oil, rice bran 100.0 g Oil, wheat germ 100.0 g
See full Total Fat rankings Dairy and Eggs rankings
Total Fat in foods Cream, half and half, lowfat Per 100g · USDA FoodData Central