Total Fat in Fast Foods, Fried Chicken, Breast, meat and skin and breading

12.4 g

No daily-needs percentage shown; see methodology.

of which Saturated Fat: 3.3g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 23.5 g
> 82%
Fats
Saturated Fat 3.3 g
> 66%
Vitamins
Pantothenic Acid (B5) 1.2 mg
> 90%
Choline 78.9 mg
> 79%
Niacin (B3) 7.9 mg
> 69%
Folate 28.0 µg
> 67%
Riboflavin (B2) 0.2 mg
> 67%
Vitamin B6 0.3 mg
> 63%
Vitamin E 0.5 mg
> 61%
Thiamine (B1) 0.1 mg
> 60%
Minerals
Sodium 657.0 mg
> 88%
Selenium 29.2 µg
> 82%
Phosphorus 230.0 mg
> 77%
Calcium 45.0 mg
> 67%
Magnesium 26.0 mg
> 67%
Potassium 282.0 mg
> 60%
Manganese 0.1 mg
> 53%

Top sources of Total Fat